Welcome to Donato & Co
Donato & Co. embodies the essence of Italian dining, specializing in exquisite seafood dishes crafted with fresh, local ingredients. Nestled in Berkeley, this upmarket eatery caters to diverse palates, offering vegan and vegetarian options alongside classic Italian fare. Highlights include homemade pasta and innovative salads, such as the Gamberi with all-natural prawn tails and the rich Cacio e Pepe, celebrated for its creamy texture. The casual yet elegant atmosphere, complemented by outdoor seating and thoughtful service, makes it ideal for families, romantic dinners, or group gatherings. Here, sustainability meets culinary artistry, creating an experience that resonates deeply with every guest.
Donato & Co: Reviews & Ratings
Location
- 2635 Ashby Ave Berkeley, CA 94705 United States Hotline: (510) 838-1131
Welcome to Donato & Co, a culinary gem nestled in Berkeley, California. Specializing in Italian seafood, this restaurant harmoniously blends classic flavors with modern techniques, offering a delightful experience for both casual diners and those seeking a romantic evening out. Located at 2635 Ashby Ave, Donato & Co delivers a menu brimming with fresh ingredients and authentic recipes that invite you to savor the essence of Italian coastal cuisine.
This inviting establishment has perfected the art of dining, featuring accommodations for all guests. Whether you prefer to dine indoors in their classy yet casual atmosphere, enjoy the heated outdoor seating, or opt for a quick takeout meal, Donato & Co caters to every preference. With vegan and numerous vegetarian options on the menu, it's an inclusive dining destination for everyone. Plus, families welcome their children with open arms!
Now, let's dive into the highlights of the menu that truly stood out to me. The Calamari dish is an absolute must-try: it features grilled Monterey Bay calamari and Spanish octopus, complemented by a Sicilian caponata and salmoriglio dressing for a robust yet balanced flavor profile, all for $34. Another standout is the Branzino, pan-seared Mediterranean sea bass served with seasonal vegetables, artfully plated and bursting with freshness at $43. Each bite encapsulates the essence of the sea.
- Pollo: Grilled sous vide Mary’s free-range chicken - tender and juicy, served with seasonal vegetables for $34.
- Maiale: All-natural Duroc pork chop, sous vide with grilled polenta and savory savoy cabbage, drizzled with Marsala sauce for $35.
To complement your meal, Donato & Co offers a selection of delectable sides, like their seasonal mista salad and grilled polenta with Grana Padano, both priced at $10. Don't forget to indulge in their Italian drinks, featuring refreshing options like San Pellegrino Limonata for just $4.
As I indulged in the culinary craftsmanship at Donato & Co, I was particularly impressed by their commitment to sustainability. With a focus on plastic-free packaging and the use of compostable containers, this restaurant not only delivers a delightful dining experience but is also dedicated to preserving our planet.
In conclusion, whether you're unwinding after a long day or planning a memorable evening out with loved ones, Donato & Co stands out as a premier choice for Italian seafood in Berkeley. Reservations are recommended, especially during their happy hour specials that invite you to enjoy delicious bites and beverages in a welcoming atmosphere. Call them at (510) 838-1131 to reserve your spot today!